Introduction: Finding Keto Freedom When Dining Out
If you’ve ever stood in front of a restaurant menu trying to calculate carbs in your head while everyone else is ordering dessert, you’re not alone. Living the keto lifestyle in the United States can feel like walking a tightrope — especially when it comes to eating out. But the truth is, with a little know-how, you can dine out confidently and stay in ketosis.
Back when my wife Sarah and I started eating lower carb, it was out of necessity. As a diabetic, I needed to manage my blood sugar without giving up the joy of food. While living as missionaries in the Dominican Republic, eating out wasn’t always easy — but in the U.S., it’s a different story. The number of keto-friendly restaurants has exploded, from major chains to small mom-and-pop cafés that understand clean eating.
Today, I’ll walk you through the best keto restaurants in the United States, from nationwide chains to hidden gems. I’ll also share tips for ordering keto anywhere and sprinkle in some personal stories that remind us: food is about connection, not just macros.
1. Keto Dining 101: How to Spot a Keto-Friendly Restaurant
Before we dive into the list, let’s get practical: what makes a restaurant keto-friendly?
A keto-friendly spot isn’t just about having a “keto” label on the menu — it’s about flexibility, protein quality, and low-carb customization. Here’s what I look for:
- Protein at the center. Think grilled chicken, steak, salmon, pork, or eggs.
- Healthy fats available. Avocado, cheese, olive oil, butter — these make meals satisfying.
- Side swaps allowed. Can you swap rice for extra veggies or salad? That’s a good sign.
- Low-carb awareness. Restaurants that label net carbs, or have “power bowls” or “protein plates,” tend to be more keto-friendly.
- Sauces on the side. Hidden sugars love to hide in glazes, dressings, and marinades.
When Sarah and I visit the States, one of my small joys is walking into a restaurant and realizing I can actually order without dissecting every ingredient. You don’t get that luxury everywhere, but some U.S. chains truly make keto dining effortless.
2. The Top Keto-Friendly Chain Restaurants in the U.S.
Let’s start with the big names — chains that are nearly everywhere, with menus that can easily be adapted for a low-carb lifestyle.
Chipotle Mexican Grill
Best for: Customizable keto bowls and fast casual eating.
Chipotle is one of the easiest fast-food chains for keto eaters. You can order a Keto Salad Bowl (with carnitas, cheese, guacamole, and salsa) or build your own. Just skip the rice, beans, and corn.
Keto order idea:
Keto bowl with chicken, fajita veggies, cheese, guacamole, sour cream, lettuce, and green salsa.
Tip: Ask for double meat if you’re hungry — it’s worth it.
Five Guys Burgers and Fries
Best for: Bunless burgers and flexible toppings.
Five Guys makes it simple: order your burger “in a bowl” or wrapped in lettuce. Load it up with cheese, bacon, mushrooms, and mayo. Skip the fries, of course (tempting as they smell).
When our family stopped at a Five Guys on a road trip from Florida to Tennessee, I asked for two patties, extra cheese, and grilled onions. They even double-layered the lettuce for me — a little keto kindness goes a long way.
Texas Roadhouse
Best for: Juicy steaks and hearty portions.
If you love meat, Texas Roadhouse is your playground. The key is to skip the rolls (I know, they smell heavenly) and go for a sirloin, ribeye, or grilled salmon with steamed broccoli or a house salad.
Keto order idea:
12 oz ribeye, side salad (no croutons), steamed veggies with butter.
Just watch out for sweet dressings or BBQ sauces.
Panera Bread
Best for: Keto salads and breakfast sandwiches without bread.
Panera might not scream “keto,” but it’s surprisingly adaptable. Their Green Goddess Cobb Salad with Chicken is naturally low-carb and delicious. You can also order any breakfast sandwich “without bread.”
Keto order idea:
Green Goddess Cobb Salad with extra avocado; black coffee on the side.
Back home, Sarah makes a similar salad with local Dominican greens, hard-boiled eggs, and homemade dressing. It’s proof that simplicity never goes out of style.
Chipotle’s Rival: QDOBA Mexican Eats
Best for: Keto bowls with lots of toppings.
QDOBA’s Keto Bowl includes adobo chicken, cheese, guacamole, and lettuce. You can even customize it with extra fajita veggies or sour cream.
QDOBA has a slightly wider range of sauces than Chipotle, so it’s worth checking the carb counts online before you go.
Buffalo Wild Wings
Best for: Wings, wings, and more wings (without breading).
Few places feel more “keto party” than Buffalo Wild Wings. Stick with traditional bone-in wings, not boneless (they’re breaded). Choose sauces like Garlic Parmesan, Lemon Pepper, or Plain. Avoid Honey BBQ or Teriyaki.
When we watch football with friends, wings are my go-to. I make a homemade version back in the Dominican Republic with local peppers and butter — Sarah calls it “island fire.”
Outback Steakhouse
Best for: Clean protein and veggie sides.
Order a steak, salmon, or grilled chicken with steamed broccoli or a salad. Ask for no croutons, and dressing on the side. Outback’s seasoned butter adds great flavor without extra carbs.
P.F. Chang’s
Best for: Asian flavors with keto flexibility.
Asian cuisine is tricky, but P.F. Chang’s lets you hack the menu. Choose grilled proteins, steamed veggies, or lettuce wraps. Skip anything breaded or served with rice.
Keto order idea:
Lettuce wraps, Mongolian beef (no sauce), and sautéed green beans.
True Food Kitchen
Best for: Fresh, health-focused meals that fit keto and low-carb lifestyles.
True Food Kitchen, co-founded by Dr. Andrew Weil, is known for its seasonal menu and clean ingredients. Dishes like grilled salmon, kale salads, and grass-fed burgers make it a keto dream.
Sarah and I visited one in Nashville once, and it reminded me of the fresh produce markets back home — imperfect vegetables bursting with flavor.
IHOP & Denny’s
Best for: Keto breakfasts anywhere, anytime.
Both IHOP and Denny’s are perfect for “lazy keto” mornings. Order eggs, bacon, sausage, and avocado, and skip the pancakes and toast.
Keto order idea:
Omelet with cheese, mushrooms, spinach, and bacon — no hash browns or toast.
Breakfast-for-dinner nights are a family favorite when the power goes out — propane stove, candlelight, and a skillet of eggs sizzling away.
3. Hidden Keto Gems: Underrated U.S. Restaurants That Get It Right
Not every keto-friendly restaurant is a big chain. Some smaller or regional chains truly shine:
- Bareburger: Grass-fed burgers with lettuce wraps or keto buns.
- Cava: Mediterranean bowls with grilled proteins, greens, feta, olives, and tzatziki.
- The Cheesecake Factory: Believe it or not, their Skinnylicious Menu includes several low-carb salads and protein plates. (Just skip the bread basket.)
- Naf Naf Grill: Middle Eastern fast casual — order chicken shawarma with salad and tahini sauce (no pita).
- Sweetgreen: Build-your-own salads with avocado, eggs, grilled chicken, and olive oil dressing.
4. How to “Keto-Hack” Any Restaurant Menu
Even when a place doesn’t advertise itself as keto-friendly, you can usually make it work. Here’s how:
- Start with protein. Always pick your meat or fish first.
- Ditch the carbs. Ask for no bun, no fries, no rice, no pasta.
- Double up on veggies. Most places are happy to substitute vegetables or salad.
- Ask for butter or olive oil. Adds healthy fat and flavor.
- Watch the sauces. Stick to butter, cream, oil, or cheese-based sauces.
- Bring your own fat. I’ve been known to carry a small travel bottle of olive oil when we’re on the road.
Last summer, during a stateside ministry trip, we stopped at a mom-and-pop diner in Georgia. The menu was pure Southern comfort — fried everything. I asked if they could grill the chicken instead of breading it, and the cook came out smiling, “Honey, we can make anything you want.” It’s a reminder that kindness — and clear communication — go a long way in keto dining.
5. Keto Dining on a Budget: Stretching Your Dollar (and Staying Full)
Keto can get pricey if you’re not careful, especially eating out. But you can eat well without breaking the bank:
- Order à la carte. Skip the combo meals; get just the protein and veggies.
- Share sides or double the protein. You’ll stay full longer and avoid pricey carb fillers.
- Use rewards apps. Chipotle, Panera, and others have loyalty programs that rack up free meals.
- Drink water. Skip the $4 sodas or sugary iced teas — they add carbs and cost.
- Meal prep inspiration. When I eat at a restaurant and love the flavor, I’ll recreate it at home — like my keto fajita bowl inspired by QDOBA, using local Dominican peppers and leftover pork.
6. The Joy of Eating Out on Keto: It’s About More Than Food
Eating keto in the U.S. doesn’t have to feel restrictive. In fact, it’s freeing. Once you learn what to order, the anxiety fades — and you can focus on what really matters: the people around the table.
Sarah always says that food is about “fellowship,” not just fuel. When we gather with friends — whether it’s a potluck in the Dominican Republic or dinner out in the States — the memories aren’t about the carbs. They’re about laughter, connection, and gratitude.
So yes, keto dining can be delicious, satisfying, and social — if you know where to look.
Conclusion: Enjoy the Journey, One Bite at a Time
Whether you’re grabbing a quick bite at Chipotle, sitting down for steak at Outback, or building a salad at Sweetgreen, eating keto in the U.S. has never been easier. With a few smart swaps, clear communication, and a bit of confidence, you can enjoy dining out without sacrificing your goals.
Next time you’re planning a meal out, try one of these keto-friendly restaurants — and remember, your lifestyle isn’t a limitation, it’s a choice for health, energy, and longevity.
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Hi, I’m Jason—a dad, home cook, and type 2 diabetic living overseas. I created Clean Eats Hub to help people discover simple, delicious, and health-forward meals that support their personal wellness goals. Whether you’re managing blood sugar, pursuing weight loss, or just trying to eat cleaner, I believe healthy food should never feel like a compromise. Here you’ll find real recipes that work for real life—family-tested, flavor-packed, and always nourishing.