5 Delicious Cottage Cheese Bagel Recipes to Try Today

Cottage cheese bagels are a tasty twist on the classic bagel, combining the chewy goodness of traditional dough with the creamy, protein-packed delight of cottage cheese. They’re easy to whip up at home, making for a satisfying breakfast or snack that keeps you fueled throughout the day. Whether enjoyed plain or topped with your favorite spreads, these bagels offer a fun and flavorful way to shake up your usual routine.

Sweet Cottage Cheese and Fruit Topping

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If you’re looking for a delightful snack or breakfast option, sweet cottage cheese with fruit topping is a great choice. It combines creamy cottage cheese with the natural sweetness of fruits, creating a tasty and satisfying dish that’s easy to whip up. The flavors blend beautifully, offering a refreshing and nutritious treat that’s both light and filling.

This recipe is not only simple to make, but it also allows for endless customization. You can mix and match your favorite fruits to suit your taste. Whether you enjoy bananas, berries, or even a sprinkle of nuts, this dish can easily accommodate your preferences. It’s perfect for those busy mornings or a quick pick-me-up during the day!

Ingredients

• 1 cup cottage cheese
• 1 tablespoon honey or maple syrup
• 1/2 teaspoon vanilla extract
• 1 banana, sliced
• 1/2 cup mixed berries (strawberries, blueberries, raspberries, blackberries)
• Mint leaves for garnish (optional)

Instructions

1. In a bowl, combine the cottage cheese, honey or maple syrup, and vanilla extract. Mix until smooth and well combined.
2. Transfer the cottage cheese mixture to a serving plate or bowl.
3. Arrange the sliced banana and mixed berries on top of the cottage cheese.
4. Garnish with mint leaves if desired.
5. Enjoy immediately or refrigerate for a short time before serving!

Herbed Cottage Cheese Bagel Bites

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Herbed cottage cheese bagel bites are a delightful twist on classic bagels that are both tasty and easy to prepare. These bite-sized treats are perfect for snacking, serving at parties, or enjoying during a cozy breakfast. The creamy cottage cheese, combined with fresh herbs, creates a light yet satisfying flavor profile that everyone will love.

Making these bagel bites is a breeze! With just a few simple ingredients and minimal prep time, you can whip up a batch in no time. They’re not only delicious but also a healthy option, making them a great choice for any occasion.

Ingredients

• 4 bagels (mini or regular, your choice)
• 1 cup cottage cheese
• 1 tablespoon fresh chives, chopped
• 1 tablespoon fresh parsley, chopped
• 1 teaspoon garlic powder
• Salt and pepper to taste
• Olive oil (for drizzling)
• 1 tablespoon sesame seeds (optional)

Instructions

1. Preheat the oven to 375°F (190°C).
2. Slice the bagels in half and place them on a baking sheet.
3. In a bowl, mix the cottage cheese with chopped chives, parsley, garlic powder, salt, and pepper until well combined.
4. Spread the cottage cheese mixture generously over the cut sides of the bagels.
5. If using, sprinkle sesame seeds on top for added crunch.
6. Drizzle a little olive oil over the top for extra flavor.
7. Bake in the preheated oven for about 10-12 minutes, or until the bagels are warm and slightly toasted.
8. Remove from the oven and let cool slightly before serving.

Savory Cottage Cheese and Herb Spread

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This savory cottage cheese and herb spread is a delightful twist on your typical bagel topping. Creamy and rich, it combines the mild flavor of cottage cheese with fresh herbs, creating a light yet satisfying spread that’s perfect for breakfast or a snack. The blend of herbs adds a fresh taste that pairs beautifully with toasted bagels.

Making this spread is simple and quick, requiring just a few ingredients that you likely have on hand. It’s a fantastic way to elevate a plain bagel into something special and nutritious. Plus, it’s customizable—feel free to experiment with your favorite herbs!

Ingredients

• 1 cup cottage cheese
• 2 tablespoons fresh chives, chopped
• 2 tablespoons fresh parsley, chopped
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon olive oil (optional)

Instructions

1. Prepare the Spread: In a mixing bowl, combine the cottage cheese, chives, parsley, garlic powder, salt, and black pepper. Stir well until all ingredients are mixed evenly.
2. Adjust to Taste: If desired, drizzle in olive oil for added creaminess and flavor. Mix again to combine.
3. Serve: Spread generously over toasted bagels and enjoy immediately. Garnish with extra herbs or a sprinkle of pepper if desired.

Cottage Cheese Bagel Pizza

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Cottage cheese bagel pizza is a delightful twist on traditional pizza, offering a creamy and protein-packed base. The bagel’s chewy texture pairs perfectly with the savory toppings, making it a treat for both kids and adults alike. This recipe is straightforward and quick, making it a great option for a light lunch or a fun snack.

With a variety of toppings to choose from, you can customize each bagel pizza to suit your taste. Plus, it’s a fun way to incorporate cottage cheese into your meals while enjoying a classic favorite.

Ingredients

• 2 plain bagels, halved
• 1/2 cup cottage cheese
• 1/2 cup pizza sauce
• 1/2 cup shredded mozzarella cheese
• 1/4 cup sliced olives
• 1/4 cup diced bell peppers
• 1/4 cup sliced green onions
• 1/4 teaspoon Italian seasoning

Instructions

1. Preheat the oven to 375°F (190°C).
2. Spread pizza sauce evenly on each bagel half.
3. Add a generous scoop of cottage cheese on top of the sauce.
4. Sprinkle mozzarella cheese over the cottage cheese layer.
5. Add your choice of toppings: olives, bell peppers, green onions, and Italian seasoning.
6. Place the bagel pizzas on a baking sheet and bake for about 10-12 minutes, or until the cheese is melted and bubbly.
7. Remove from the oven, let cool slightly, and enjoy your delicious cottage cheese bagel pizzas!

Cottage Cheese Bagel Sandwich with Smoked Salmon

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This Cottage Cheese Bagel Sandwich with Smoked Salmon is a delightful twist on the classic bagel. The creamy cottage cheese pairs perfectly with the savory smoked salmon, creating a satisfying and nutritious meal. It’s simple to prepare, making it a perfect choice for breakfast or brunch.

The combination of flavors is both fresh and hearty, with a nice crunch from the toppings. You can easily customize it with your favorite ingredients, turning this sandwich into your own signature dish.

Ingredients

• 2 bagels, sliced in half
• 1 cup cottage cheese
• 8 ounces smoked salmon
• 1/4 red onion, thinly sliced
• 2 tablespoons capers
• Fresh dill, for garnish
• Salt and pepper, to taste

Instructions

1. Toast the bagels until golden brown.
2. Spread cottage cheese generously on each half of the bagel.
3. Layer the smoked salmon on top of the cottage cheese.
4. Add red onion slices and sprinkle capers over the salmon.
5. Season with salt and pepper, and garnish with fresh dill before serving.